Dietetics with Nutrition

The IMU Dietetics with Nutrition programme is a 4-year
programme consisting of 8 semesters. The programme
covers a broad scope of knowledge required for dietetic
practice including physiology, biochemistry, principles of
human nutrition, basic food preparation, the role of
nutrition in health and disease, medical nutrition therapy
and diet plans for individuals and groups with medical
conditions. Eligible graduates from the IMU’s BSc (Hons)
Dietetics with Nutrition programme who would like to
become Registered Dietitians in the United States are
able to enrol into the Entry - Level Master of Science in
Clinical Nutrition at Rutgers University, New Jersey, USA.